A place to appreciate quality cheese.

Red Hill Cheese is a family run artisan cheese company that produces small batches of cheese and gourmet produce from our bush property and cellar door in Red Hill. 

 

Taste a part of Red Hill

We believe that food tastes better when it is grown and made locally, then shared with family and friends.

 The cellar door at Red Hill Cheese is open Friday to Sunday from 11am - 5pm and extended hours on public holidays.

We make more than just cheese.

Red Hill Cheese

81 William Street
Red Hill, Victoria

Friday - Sunday, 11am - 5pm
*Extended trading hours in December/January & school holidays. 

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