Product Fact Sheet

RED HILL CHEESE
Fingal Gold


Mild, soft washed rind cheese
Created from Wattlebank Park Farm cow milk
Vegetarian rennet
Red Hill Cheese, Victoria, Australia - Fingal Gold

For the newcomer to washed rinds!

A brine-washed cheese made of the rich milk from Wattlebank Park Farm in South Gippsland. The flavour is mild with a pleasant, earthy smokiness. The texture is homogeneous and buttery, and the rind dusty orange.

Serving
A great after-dinner cheese, served with seasonal fruit.

Mini - Size: 6.5cm diameter x 4-5cm high - Weight: 150-180g (by order only)
Bar - Size: 10cm x 5cm x 3cm high - Weight: 200g

Wine suggestions with this cheeseFor a great match, fruity Gamay. Dessert wines and ales are also good with washed rind cheese.

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Red Hill Cheese ® and Prom Country Cheese™  are trading names of Moyarra Pastoral Pty Ltd
ABN 76 548 865 082

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