Indulgence

SEASONAL
Fresh, Creamy or Soft-Matured

Created from 100% certified organic cow milk
Vegetarian rennet

Rich dessert cheese

Indulgence is another unique farmhouse-style cheese rarely seen in Australia.

Each Indulgence is made from 1 litre of NASAA certified Organic milk.
A melt-in-the-mouth, rich cheese with a dense, creamy texture and attractive wrinkled rind.

Serving
May be enjoyed from 5 days old (mild with yoghurt-like flavour), but is at its absolute peak when soft (2-3 months) when it becomes a sweet, melting dessert in its own right, and takes on an earthy aroma reminiscent of truffles.. Those who know this delicacy, will keep it in a cool place until its as soft as a ripe fig. Then have it with the fig!

Cosies up nicely to a dessert wine and fresh (or preserved) fruits, especially figs. May be lightly frozen at around 2 weeks old and served with hot stewed fruit.

Mini (fresh) - Size: 6.5cm diameter - Weight: approx. 180g

Fruity dessert wines, Port, Muscat

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We hope you enjoy the unique flavours and aromas of our products
as much as we enjoy making them.

Trevor & Jan Brandon
Red Hill Cheese
81 William Rd, Red Hill
Phone: (03) 5989 2035
Fax: (03) 5989 2427
E-mail: