Our Cheese Cellar Door


Our cellar door is a beautiful and unique space to taste our cheese whilst taking in the forest of Red Hill.  Each weekend we choose a selection of cheeses that are at their best for you to enjoy.  They are served to you at a table with tasting notes alongside a glass of local beer, wine or cider.  We also have a small selection of seasonal produce and specials for you to try.
Our cellar door is predominantly outdoors on a deck and in a terrace area.  We adhere strictly to a Covid safe plan.
For small groups, there is no need to make a booking.  For groups larger than 8, please call 5989 2035 or email info@redhillcheesel.com.au